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Crawfish

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Description

Seafood, like crawfish or crayfish, is very nutritious and full of great vitamins, minerals, omega-3's, and lean protein. Because the mercury levels are considered to be the lowest in this seafood, crawfish or crayfish may be enjoyed with two 6-oz servings a week. It is important to eat a well balanced diet that includes food from all the food groups. Updated: 05.27.23

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